Read on to know how these ten restaurants are celebrating Valentine’s Day this year.
Valentine’s Day is here again! Introducing new menu with sumptuous delicacies, adding new innovative products and serving a discount dinner for couples, restaurants are coming up with unique strategies in order to garner the attention of the diners and increase the sales during the season.
Read on to know how these ten restaurants are celebrating Valentine’s Day this year.
Cibamor Bistro in Delhi came up with a special Valentine's menu. The diners can get cuisines from the special menu until today. The three-course menu specially curated for the occasion includes sparkling cocktails at Rs. 1499 + 200 with unlimited cocktail per couple.
SodaBottleOpenerWala is celebrating the entire month as Valentine’s month starting from 10th February to 9th March with a theme “Love in Cusrow Baug” (located in Bombay across Cafe Churchill, is a gateway to traditional Parsi ways of life and culture) at all outlets. To celebrate Valentine's month, SodaBottleOpenerWala has curated four Emoji love bowls - Heart Emoji Bowl, Hug Emoji Bowl, Kiss Emoji Bowl and Rose Emoji Bowl as a part of their limited special menu.
Heart Bowl (Yellow Bowl) comes with sautéed Millets served with grilled pineapple, spicy potato curry, sautéed zucchini, raita, and crispy corn. Hug Bowl (Green) comes with sauteed millets with a green salad with kolah vinegar dressing sprouts salads, mint coriander raita, cucumber, crispy oka. Kiss Bowl (Pink) comes with sauteed millets with a creamy tomato vegetable curry with pickled beets, fresh radish, raita, banana chips. Rose Bowl comes with sauteed Millets with a sweet potato chilli tomato gravy, sauteed red peppers, raita, sprouts salad and Saria papad.
Saumya Chawla, Marketing Manager at SodaBottleOpenerWala, Delhi-NCR, tells Restaurant India, "For Valentine's, we decided on doing love bowls owing to our prior experience with how the guests liked meal bowls. It allows us the flexibility to play with local and healthy ingredients, making the meal wholesome and delicious. We've kept the pricing trial-friendly and that works well for us."
Barista, one of the largest Indian coffee chains, launched Innovative Desserts Collection - Sweetness. The exclusive Desserts Collection products are available at select Barista outlets in Delhi-NCR, Punjab, Kolkata and Mumbai which will bring sweetness to every kind of relationship when the love is in the air.
At the launch, Puneet Gulati, CEO, Barista, said, “We have brought these innovative offering on to the table for our customers to delight them in every way possible with never seen before Dessert Kebabs and Strawberry Cake In A Jar which is the testimonial of our uniqueness.”
E.A.S.T. in Mumbai at Hotel Sahara Star has organized an eastern cuisine trail this Valentine’s at the specially-conceived lounge. Enjoy authentic eastern delicacies, special cocktails and mocktails in a delightful candlelight setting. Chef-curated menu and Valentine-Edition Chandon champagne are served at E.A.S.T. Not only this, every restaurant at Hotel Sahara Star, has whipped up a range of undeniably dreamy offerings so that the diners can relish the entire day.
JW Marriott Chandigarh is offering specially-curated food items at brunch and dinner at The Cafe@JW, its all-day diner. The diners can also find hazelnut and banana croissant sandwiches and chocolate fondue at its live sections. The offerings don’t end here. A heart-shaped cake and sparkling wine will be served at each table.
The three restaurants at The Lalit Mumbai have curated St Valentine’s Day menu. The four-course meal for Valentine’s will be served between 7:30 pm-11 pm. The meal will be paired with champagne and live instrumental music.
One can personalize the Fabelle Exquisite Chocolates by Fabelle Ruby Gianduja; these chocolates are available in a box of 12 cubes. Fabelle Ruby Gianduja is India’s first ruby chocolate. One can get the Ruby chocolates at select ITC Hotels in the country at their chocolate boutiques and also on ITC’s e-commerce portal.
A personalised gift box wrapped in a photo sleeve with images of your loved one - Fabelle is all set to evoke strong memories of your loved ones. Customers can also create a customised picture collage; this will go in a video format on Fabelle’s microsite.
Hard Rock Cafe Mumbai has come up with a limited All American Classics menu for Valentine’s. The menu comprises steaks, sliders, macaroni and cheese and cocktails. Sanjay Mahtani, co-founder and director, JSM Corporation, says, “We have come up with a refreshing spin on this limited-time seasonal menu of lip-smacking and scrumptious dishes for our customers to make sure they relish every moment. The All American Classics with a twist entails multiple flavours. We want our customers to experience at Hard Rock Café.”
“The highlight of this menu is not only its innovative use of great, fresh flavours but also its commitment to seasonality and responding to the growing trends and demands of our diners. From the Honey Sriracha Wings to the Fajita Marinated Shrimp and Chicken Skewers over Mac and Cheese, our guests will be treated to an elevated version of our classic American taste experience,” Sanjay Mahtani further said.
All the restaurants at Radisson Blu Plaza Delhi are serving something or the other this Valentine’s. Guests can savour an exquisite dinner menu titled “love is in the air” at Neung Roi, with Thai specialities created by the restaurant’s expatriate chefs. On the other hand, the diners can indulge in a gastronomic affair with a delightful array of Valentine treats at The Great Kabab Factory.
Valentine’s Day is here again! Introducing new menu with sumptuous delicacies, adding new innovative products and serving a discount dinner for couples, restaurants are coming up with unique strategies in order to garner the attention of the diners and increase the sales during the season.
Read on to know how these ten restaurants are celebrating Valentine’s Day this year.
Cibamor Bistro in Delhi came up with a special Valentine's menu. The diners can get cuisines from the special menu until today. The three-course menu specially curated for the occasion includes sparkling cocktails at Rs. 1499 + 200 with unlimited cocktail per couple.
SodaBottleOpenerWala is celebrating the entire month as Valentine’s month starting from 10th February to 9th March with a theme “Love in Cusrow Baug” (located in Bombay across Cafe Churchill, is a gateway to traditional Parsi ways of life and culture) at all outlets. To celebrate Valentine's month, SodaBottleOpenerWala has curated four Emoji love bowls - Heart Emoji Bowl, Hug Emoji Bowl, Kiss Emoji Bowl and Rose Emoji Bowl as a part of their limited special menu.
Heart Bowl (Yellow Bowl) comes with sautéed Millets served with grilled pineapple, spicy potato curry, sautéed zucchini, raita, and crispy corn. Hug Bowl (Green) comes with sauteed millets with a green salad with kolah vinegar dressing sprouts salads, mint coriander raita, cucumber, crispy oka. Kiss Bowl (Pink) comes with sauteed millets with a creamy tomato vegetable curry with pickled beets, fresh radish, raita, banana chips. Rose Bowl comes with sauteed Millets with a sweet potato chilli tomato gravy, sauteed red peppers, raita, sprouts salad and Saria papad.
Saumya Chawla, Marketing Manager at SodaBottleOpenerWala, Delhi-NCR, tells Restaurant India, "For Valentine's, we decided on doing love bowls owing to our prior experience with how the guests liked meal bowls. It allows us the flexibility to play with local and healthy ingredients, making the meal wholesome and delicious. We've kept the pricing trial-friendly and that works well for us."
Barista, one of the largest Indian coffee chains, launched Innovative Desserts Collection - Sweetness. The exclusive Desserts Collection products are available at select Barista outlets in Delhi-NCR, Punjab, Kolkata and Mumbai which will bring sweetness to every kind of relationship when the love is in the air.
At the launch, Puneet Gulati, CEO, Barista, said, “We have brought these innovative offering on to the table for our customers to delight them in every way possible with never seen before Dessert Kebabs and Strawberry Cake In A Jar which is the testimonial of our uniqueness.”
E.A.S.T. in Mumbai at Hotel Sahara Star has organized an eastern cuisine trail this Valentine’s at the specially-conceived lounge. Enjoy authentic eastern delicacies, special cocktails and mocktails in a delightful candlelight setting. Chef-curated menu and Valentine-Edition Chandon champagne are served at E.A.S.T. Not only this, every restaurant at Hotel Sahara Star, has whipped up a range of undeniably dreamy offerings so that the diners can relish the entire day.
JW Marriott Chandigarh is offering specially-curated food items at brunch and dinner at The Cafe@JW, its all-day diner. The diners can also find hazelnut and banana croissant sandwiches and chocolate fondue at its live sections. The offerings don’t end here. A heart-shaped cake and sparkling wine will be served at each table.
The three restaurants at The Lalit Mumbai have curated St Valentine’s Day menu. The four-course meal for Valentine’s will be served between 7:30 pm-11 pm. The meal will be paired with champagne and live instrumental music.
One can personalize the Fabelle Exquisite Chocolates by Fabelle Ruby Gianduja; these chocolates are available in a box of 12 cubes. Fabelle Ruby Gianduja is India’s first ruby chocolate. One can get the Ruby chocolates at select ITC Hotels in the country at their chocolate boutiques and also on ITC’s e-commerce portal.
A personalised gift box wrapped in a photo sleeve with images of your loved one - Fabelle is all set to evoke strong memories of your loved ones. Customers can also create a customised picture collage; this will go in a video format on Fabelle’s microsite.
Hard Rock Cafe Mumbai has come up with a limited All American Classics menu for Valentine’s. The menu comprises steaks, sliders, macaroni and cheese and cocktails. Sanjay Mahtani, co-founder and director, JSM Corporation, says, “We have come up with a refreshing spin on this limited-time seasonal menu of lip-smacking and scrumptious dishes for our customers to make sure they relish every moment. The All American Classics with a twist entails multiple flavours. We want our customers to experience at Hard Rock Café.”
“The highlight of this menu is not only its innovative use of great, fresh flavours but also its commitment to seasonality and responding to the growing trends and demands of our diners. From the Honey Sriracha Wings to the Fajita Marinated Shrimp and Chicken Skewers over Mac and Cheese, our guests will be treated to an elevated version of our classic American taste experience,” Sanjay Mahtani further said.
All the restaurants at Radisson Blu Plaza Delhi are serving something or the other this Valentine’s. Guests can savour an exquisite dinner menu titled “love is in the air” at Neung Roi, with Thai specialities created by the restaurant’s expatriate chefs. On the other hand, the diners can indulge in a gastronomic affair with a delightful array of Valentine treats at The Great Kabab Factory.
Business Opportunities
Our Group Sites
Browse By Investment Range
Popular Cities
